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Monday, 27 December 2010

Cooking The Thai Way







An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.




Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. With flavors ranging from mild to searingly hot, Thai food is wonderful to smell, exciting to see, and delicious to taste.



Cooking The Thai Way 

HERE'S THE ALTERNATIVE DL LINK:
COOKING THE 31 COUNTRIES WAY
http://fileups.net/2jJR3




Posted by renlaiyen at 00:01
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